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Category Archive: Media

Here are all the SuperVegan blog posts categorized under Media. XML

  1. Veg News’s Editorial Staff Quits

    Filed under: Media Stupid
    (image pilfered from Forgotten NY)

    Is anybody home? (image pilfered from Forgotten NY)

    In the middle of a nasty ownership fight, the last thing VegNews needed was the mass resignation of its top editors that occurred on Monday. In a seemingly coordinated action, Elizabeth Castoria, Jennifer Chen and Anna Peraino left the magazine. The news broke after Chen tweeted it to her 1,600+ followers.

    The magazine’s website, which has yet to be updated, but hey, it’s not like they have the word “news” in their oh wait — still lists Castoria as its managing editor, Chen as senior editor, and Peraino as online editor. I guess it’s hard to update your masthead online when your online editor has quit.

    As vegans have probably heard, the co-founders of the magazine, Joseph Connelly and Colleen Holland, can’t even agree on who gets to be called a cofounder. It’s a strange situation. How strange? Well, I decided to reach out to VegNews for comment on the resignations, so I went to the “Press Room” page on their website. Which lists Colleen Holland as the “press contact.” (It also lists her as co-founder, even though her co-founder says she’s not a co-founder.) Continue Reading…

  2. Earlier this week, Mark Bittman wrote an opinion piece called “Why I’m Not a Vegan” in the New York Times. Mixed in with the human-health and environmental arguments for eating less animal products, was the actual explanation promised by the title. It basically comes down to three points: 1) He doesn’t grasp that veganism extends beyond diet, 2)  he thinks humans have a right to exploit other species, and 3) he likes to eat other animals.

    I can kind of excuse the first reason because Bittman is a food writer. Perhaps everything is about food for him. That he’s not a vegan because he buys leather shoes wouldn’t even cross his mind. He wrote a whole book about being vegan for a few hours a day, and he sure as heck just means in terms of diet.

    As to the other two points, I’ll let him speak for himself:

    I can see three scenarios that might lead to universal, full-time veganism: An indisputable series of research results proving that consuming animal products is unquestionably “bad” for us; the emerging dominance of a morality that asserts that we have no right to “exploit” our fellow animals for our own benefit; or an environmental catastrophe that makes agriculture as we know it untenable. All seem unlikely.

    I’ve been thinking about it for three days and I still have no idea what the quote marks around  “exploit” mean. But I’m pretty sure that at the very least they mean Bittman doesn’t think “we” exploit “our fellow animals”. No, we just … Continue Reading…

  3. Dear readers, please don’t put this kind of coconut milk in your cereal.

    So the New York Times’s “Well” blogger Tara Parker-Pope and her daughter were inspired by Bill Clinton’s “vegan diet” to “go vegan”, and she wrote an article about it called “How to Go Vegan”. She doesn’t say why they are “going vegan”, which is more than a little strange. Based on the post, my best guess is they did it because they think Bill Clinton is cool and they want to be just like him.

    Of course, Bill Clinton doesn’t actually follow a vegan diet (he admits as much), and I don’t think anyone’s ever claimed he avoids animal exploitation in non-dietary contexts.

    To state that “going vegan” means simply following a vegan diet is to pretty much miss the point of veganism. Is Parker-Pope checking all her personal-care products to make sure they don’t contain animal ingredients? Is she getting bent out of shape by how hard it is to find lip balm without beeswax or lanolin? Is she agonizing over the flu vaccine being incubated in fertilized battery chicken eggs? Is she newly concerned with how to keep dry and warm all winter without leather, wool, or down? Doesn’t sound like it. But that’s what vegans do. And we do it for reasons other than celebrity worship, and for reasons beyond our own personal physical health. We do it for the sake of the animals we’re not exploiting.

    So, OK, with all that out of the way, is this post a decent primer on switching to a vegan diet? Sort of. Continue Reading…

  4. Did you miss the NYC premiere of Vegucated? Did you also miss the screening at Cynthia King‘s dance studio in Brooklyn a couple of weeks ago? How about the one up at Columbia University that was the same night as January’s Vegan Drinks? Well, how fortunate for you that it’s playing again! And so conveniently located, too — Whole Foods Tribeca will host the screening on Wednesday, February 22 at 6:15. Viewers are encouraged to grab food before the movie and, after the film, join in for the Q-and-A with film subjects Ellen and Tesla and writer-director Marisa Miller Wolfson.

    Vegucated Screening
    Wednesday, February 22 at 6:15 p.m.
    Whole Foods Tribeca, 270 Greenwich Street, NYC

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