My new favorite quirky green lifestyle and uncooking video blog, Freshtopia.net, is doing a three day Christmas special. While their holiday crafts and green stocking stuffer ideas didn’t blow me away, I really enjoyed watching wacky host, Tanja Andrews, mix up creative raw holiday desserts.

Day One of the special includes a throw-back episode where Tanja teaches us to make a super simple Analog Nog. Day Two features a new recipe for preparing Vegan White Chocolate Ice Cream with Port-Poached Figs, which seems a bit more complicated, as it requires somewhat exotic ingredients and an ice cream maker (unless you’re willing to blend every 30 minutes), though the results appear to be worth it. Yum! I can’t wait to see what’s in store for Day Three.

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