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As of October, 2013, SuperVegan is no longer under active development.
The site content remains online in the interest of history.

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Picture This: Best Broccoli Ever!


Preheat your Broiler. Cut heads of broccoli in half and blanch in boiling water for 4 minutes. Dry on Paper towels and place on a greased cookie sheet (Figure A.) Rub each floret with Veganaise and sprinkle with salt, pepper and nutritional yeast (Figure B). Place under Broiler for 10 minutes or until blackened.(Figure C) Serve as a delicious side dish to your meal (Figure D).

I didn’t invent this recipe, but I’d be hard pressed to tell you where it originated from. I know it was in a Men’s magazine; this is my veganized version of that recipe.

Supervegan’s posts for Vegan MoFo 2009.


  1. Comment by


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    You read men’s magazines?

  2. Comment by


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    All of my favorite ingredients in one meal. Thank you! Will try next week!

  3. Comment by

    Tracy Warner

    on #

    It’s from Esquire! I saw that the other day and wanted to try it vegan. Glad to hear it was awesome.

  4. Comment by


    on #

    This is disgusting! You take a perfectly yummy veggie and cover each flowerette in 9 grams of pure fat per tablespoon of Veganaise! >:|

  5. Comment by


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    @ Jay.

    I know huh! The Horror! I should be ashamed of myself!