Putting two yummy things together in a delectable package seems like a no brainer. Peanut Chews? Delicious. Cookies? Mmm Hmm. Peanut Chew Cookies? Shut Your Mouth!
Admittedly, it took a few college tries to get these cookies to where they are now: a scrumptious amalgamation of deliciousness.
Recipe after the jump.
1 1/4 Cup unbleached flour
1/2 tsp baking soda
1/8 tsp Salt
1 Stick (1/2 Cup) Soy Butter
1/2 Cup + 2 TBS Creamy Peanut Butter
1/3 Cup Vegan Sugar
3/4 Cup Brown Sugar
1 1/2 tsp maple syrup
1 tsp vanilla extract
2 TBS ground flax + 3 TBS Warm Water whisked and allowed to sit
1 King Size Peanut Chew
Sift the dry stuff (A)Beat or mix (well) the wet stuff. (B) You should have a mousse-like consistency. (C) Add your dry stuff to the wet stuff. (D) Your dough should be stiff and not too greasy (E) Cut up your Peanut Chews (I like small squares). (F) Shape dough into 2 inch sized balls and flatten out on greased cookie sheet about 1 to 2 inches apart. Push your Peanut Chew pieces into the top of each cookies. (This is important. Mixing the Peanut Chews directly into the dough will spell disaster!)